Ingredients:
3 lb chicken
1/2 cup lemon juice
1/2 cup garlic cloves, crushed
1 tsp seasoned salt
1 tsp poultry seasoning
2 dash tabasco
1 cup white wine
Instructions:
Skin and cut up chicken. Combine with other ingredients in crockpot.
Set on low. Upon return from work, debone chicken. Serve over rice.
If you freeze chicken pieces separately, and mix up other ingredients
the night before, you can dump it all together quickly in the
morning. And if you start with frozen chicken it doesn't fall apart.
Servings: 6
Chicken is ideal
for weight loss
and dieting
Healthy eating is far better than strict dieting, and weight loss achieved by a change of lifestyle lasts far longer than 'faddy' diets that are difficult to adopt for long periods.
Cooking more low fat chicken can enable you to lose weight gradually as part of a a controlled and healthy diet.
Lemon-Garlic Chicken Recipe provided by Recipes To-Go
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